Still Standing

Jonny learns how the (Italian) sausage is made in Schreiber

In Schreiber, Ont. Jonny meets Nonna Spezial who invites him into her kitchen for a cooking lesson: hand-made Italian sausage.

"If you have any trouble — call Nonna!"

Jonny visits Schreiber, Ont. where he meets Nonna Speziale, who is renowned for her delectable homemade Italian sausages. She invites him into her cozy kitchen where she schools him on the basics of sausage-making. It really isn't as easy as it looks! 

See how Jonny helps Nonna and her son Dennis turn 40 lbs of pork (and a whole lot of wine) into sausage!

Watch the full episode!

 

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