[an error occurred while processing this directive] Sandy Gold’s Flax and Walnut Pesto Exfoliator - Steven and Chris
Sandy Gold’s Flax and Walnut Pesto Exfoliator

Sandy Gold’s Flax and Walnut Pesto Exfoliator

This pesto recipe from Sandy Gold can be mixed with three different ingredients to make a variety of exfoliators perfect for different skin types.

Sandy Gold's Flax and Walnut Pesto Exfoliant

Ingredients

5 Cups Basil Leaves, rinsed and patted dry
4 Cloves of Garlic
1/4 Cup Walnuts
1/4 Cup Ground Flax Seeds
3/4 Cup Organic Extra Virgin Olive Oil
Pinch Sea Salt and Freshly Ground Pepper to Taste

Preparation

  1. Combine all ingredients in a food processor. Season with salt and pepper.
  2. Serve over hot pasta, sprinkled with fresh parmesan cheese.
  3. This pesto will keep for a week in the fridge and/or up to one month in the freezer.
Exfoliator 1: Dry Skin

Mix 1 tbsp of the flax seed and walnut pesto with 1 tbsp chia seed paste.

Exfoliator 2: Sensitive Skin

Mix 1 tbsp of the flax seed and walnut pesto with 1 tbsp cooked oatmeal.

Exfoliator 3: Oily Skin

Mix 1 tbsp of the flax seed & walnut with ½ tbsp raw apple cider vinegar.

Preparation Time: 10 Minutes

 

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