Simple Lemon Drop Cookies

Simple Lemon Drop Cookies

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A little lemon zest and shredded coconut go a long way in this recipe. These cookies are perfect for a gift or a party!

lemon cookies with coconut shreds on a plate

Ingredients

1 recipe Anything Goes Cookie Dough , get the recipe here.
2 tablepsoons grated lemon zest
1 1/2 cups unsweetened shredded coconut

Preparation

Brought to you by Becel.

  1. Prepare Anything Goes Cookie Dough and stir in two tablespoons of lemon zest. 
  2. You can make the cookies two ways.
    • Variation 1: Mix the dough and coconut. Roll the dough into one-inch sized balls. 
    • Variation 2: Shaped dough into one-inch balls. Layout the shredded coconut on a parchment sheet and roll the dough ball on top until they are covered.
  3. Arrange balls on to un-greased baking sheets two-inches apart.
  4. Bake for seven minutes or until edges are golden.
  5. Cool sheets for two minutes on wire rack then remove cookies from sheets and cool completely.

Yield: 54 cookies

 

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