Empowered Noodle Bowl with Orange-Maple Miso Dressing

This fresh and easy soba noodle bowl from Oh She Glows Angela Liddon will have you feeling energized.

Creamy Herb Potato Salad

This delicious recipe from Joy McCarthy's new book is proof that healthy can and should be delicious!

Mint Cookies ‘n’ Cream Cupcakes

This vegan cupcake by Chef Chloe Coscarelli, from Chloe's Vegan Desserts has some serious crunch factor. The cookie pieces in the batter and frosting keep you on your toes at every bite! A hint of mint kicks up the flavour...

Animal Cookies

There's something so beautiful and nostalgic about animal cookies, from the delicate shapes to the tiny rainbow sprinkles. Skip the ones from the bag and try Chef Chloe Coscarelli's homemade vegan version. Makes about 60 one-inch cookies Make-Ahead Tip: Cookie...

Kitchen Q & A: Chloe Coscarelli

Chef Chloe Coscarelli is her name and vegan recipes are her game! A graduate of the Natural Gourmet Institute, chef Coscarelli is known for her easy-to-make meat-free dishes and for winning first place on the Food Network's reality show...

‘Chlostess’ Crème-Filled Cupcakes

Chef Chloe Coscarelli shares her decadent cupcake recipe, proving vegan cooking is both healthy and full of flavour! Makes 14 cupcakes CHOCOLATE CUPCAKES 1 ½ cups all-purpose flour 1 cup sugar 1/3 cup unsweetened cocoa powder 1 teaspoon baking soda...

Chloe’s Mocha Almond Fudge Cake

Another delicious vegan creation from Chef Chloe Coscarelli, this layered chocolate cake combines rich mocha-flavoured icing with roasted almonds for a truly delicious dessert. Makes 2 (9-inch) round layers To make your cake look like Chef Chloe's, double this recipe...

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