
Seven Day Fruitcake
Chef Kyla's version of fruitcake is moist, flavourful and just the thing to celebrate the holidays.
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Chef Kyla's version of fruitcake is moist, flavourful and just the thing to celebrate the holidays.
Impress your dinner party guests this holiday season with Chef Kyla Eaglesham's recipe for homemade rice crackers. Yield: about 3 dozen 1 1/2 cups brown rice flour 2/3 cup cooked brown rice 1/2 tablespoons coriander or caraway seeds (see variations)...
Perfect as a sweet addition to your holiday cheese platter, we have Chef Kyla Eaglesham to thank for this tasty cookie recipe. Makes 45 x 2-inch cookies Ingredients: 2 cups all purpose flour 1 cup hazelnuts (whole) 3/4 cup sugar...
Topped with whipped cream and cherries, these mini banana splits by Chef Kyla Eaglesham are delicious bite-sized treats. 1 banana (cuts into three or four splits) ½ Cup chocolate wafers for melting Sprinkles, quins, crushed rice cereal, toasted nuts or...
Chef Kyla Eaglesham reaches for the classic combo of peanut butter and chocolate, and flips it inside out for these delicious peanut butter cup cookies. 2 cups peanut butter (or cashew butter or almond butter) 1 ½ cups palm sugar...
Want to treat the tastebuds of your Halloween party guests? Add some dulce de leche to this drool-worthy dessert.