Whoopie Pies

What's better than tender, moist chocolate cake cookies by Chef Michael P. Clive? Why, sandwiching them with a deliciously retro marshmallow fluff frosting, of course. These fun-to-eat hand-held pies really will make you say "whoopie!" The Cookies: Ingredients 1/2 cup...

Crab Cakes by Clive

Chef Michael P. Clive shares his favourite recipe for crab cakes, perfect for an East Coast inspired dinner. Serve with horseradish cream and lemon dill vinaigrette for some tasty dipping. Ingredients 3 Cups Fresh Crabmeat ½ Red bell pepper, small...

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