Rhubarb and Asparagus

Blue Sky

Rhubarb and Asparagus. Turns out a lot of Blue Sky listeners have a love affair with these spring delicacies. We had a (rhubarb) jam-packed show covering everything from the cultural significance to Germans, think Sparglefest (Thanks Gabriele Waieelich-Harrison - Executive Director of the Saskatchewan German Council). We got gardening tips from U of S plant expert Grant Wood and we talked recipes with Amy Jo Ehman author of Out of Old Saskatchewan Kitchens.

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