Don't fall for fake olive oil - here's how you can tell it's the real deal

Daybreak Montreal

The Canadian Food Inspection Agency is a launching a special project to check olive oil. They're on the look-out for extra virgin olive oil that isn't actually made with olives. In Italy, Greece and Portugal, poor weather has led to bad harvests - that will mean higher prices, and olive oil fraud. We speak with the deputy chief food safety officer at the Canadian Food Inspection Agency; and a chef at McGill University.

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