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Suresh Doss

Suresh Doss is a Toronto-based food writer. He joins CBC Radio's Metro Morning as a weekly food columnist. Currently, Doss is the print editor for Foodism Toronto magazine and regularly contributes to Toronto Life, the Globe and Mail and Eater National. Doss regularly runs food tours throughout the GTA, aimed at highlighting its multicultural pockets.

    Latest from Suresh Doss

    Suresh Doss

    It took years to perfect this Scarborough Kunafeh recipe

    Kunafa's is at 1801 Lawrence Ave E, Toronto.
    Canada Toronto
    SURESH DOSS

    Toronto chefs collaborate for Lunar New Year menu

    Alma is on 1194 Bloor St W, Toronto.
    Canada Toronto
    SURESH DOSS

    This Etobicoke deli is a 'cornerstone' of comfort food

    Buon Giorno Caffe & Panini is located at 1134 The Queensway in Etobicoke.
    Canada Toronto
    SURESH DOSS

    This Karachi-style khao suey is a delicious twist on a beloved dish

    As COVID shutters indoor dining, aspiring restaurateurs keep churning out amazing takeout food via menus posted on Instagram, Suresh Doss says.
    Canada Toronto
    SURESH DOSS

    This little East York bakery has lots to try — including seasonal treats and secret specials

    You'll find Mon K Patisserie at 1040 Coxwell Ave. in East York.
    Canada Toronto
    SURESH DOSS

    Delivery for Diwali: Suresh's picks for fine dining and gelato at home

    You won't find @curryishh and @ksiragelato on a main street, but these Instagram-based restaurants turn out dishes that are perfect for a festive weekend inside.
    Canada Toronto
    SURESH DOSS

    One very Toronto dish: Poutine with jerk chicken made shawarma-style

    A Jamaican chef takes a few lessons from Scarborough's shawarma spots and realizes the spinning grill is a great way to cook jerk chicken with wonderful texture and a full blast of flavour.
    Canada Toronto
    Suresh Doss

    Gandhi Roti created what might be Toronto's signature dish. Now chef Avtar Singh is hanging up his apron

    Ask a Torontonian to pick the city's signature dish and you’ll probably get a different answer every time. In a city as diverse as this, it might be an impossible task. But the roti Avtar Singh has prepared at Gandhi Roti on for the last 25 years truly should be in the running.
    Canada Toronto
    Suresh Doss

    Try the jerk chicken sandwich slathered in homemade pineapple hot sauce at this spot in East York

    Tucked on the side of a small plaza, Tata Hot Sauce Emporium, located at 219 Rexleigh Dr., is known for its homemade hot sauces.
    Canada Toronto
    Suresh Doss

    This secret menu item combines pillowy pita with flavourful sausage — and lots of garlic mayo

    This restaurant has a secret menu item called the pocket: pillowy pita with sujuk, cheese, pickles, tomatoes and a healthy coating of garlic sauce.
    Canada Toronto

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