Sault Ste. Marie hockey giant Angelo Bumbacco dies at 88

The founder of the junior hockey club, the Soo Greyhounds, is being remembered. 

'His accomplishments were punctuated by his care of the game and the players who played it'

Angelo Bumbacco, one of the original founders and directors of the Soo Greyhounds Hockey Club, passed away on Tuesday at the age of 88. (Ontario Hockey League)

The founder of the junior hockey club, the Soo Greyhounds, is being remembered

Angelo Bumbacco has died at the age of 88. He served in many capacities over the years with the club — at one time as part owner.

Hounds president Tim Lukenda says Bumbacco was warm-hearted, but also competitive.

"Angelo has been involved in hockey in northern Ontario for decades and involved with the Soo Greyhounds since their inception, and was very responsible for a lot of the great players we've had wear the Soo Greyhound jersey over the years," he said.

Lukenda notes Bumbacco persuaded Wayne Gretzky to join the junior team and was instrumental in getting him assigned the number 99.

Over the course of his lengthy time around the game, he scouted for the Detroit Red Wings, Chicago Blackhawks, Pittsburgh Penguins, New York Rangers and 2004 Stanley Cup champion Tampa Bay Lightning.

"Angelo Bumbacco's contributions to our league and the game of hockey cannot be overstated," said OHL Commissioner David Branch in a statement.

"He was a legend within the hockey community and his accomplishments were punctuated by his care of the game and the players who played it."


To encourage thoughtful and respectful conversations, first and last names will appear with each submission to CBC/Radio-Canada's online communities (except in children and youth-oriented communities). Pseudonyms will no longer be permitted.

By submitting a comment, you accept that CBC has the right to reproduce and publish that comment in whole or in part, in any manner CBC chooses. Please note that CBC does not endorse the opinions expressed in comments. Comments on this story are moderated according to our Submission Guidelines. Comments are welcome while open. We reserve the right to close comments at any time.