“Let's Go” with Sabrina Marandola celebrates local stories, explores a range of perspectives and shines a light on people making a difference in our community. Get all the latest news and transportation updates to move into your afternoon.
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Concordia students working on space food for future Mars mission
Right now, the only thing on the menu out in space is usually dehydrated food. But what if you could make something a little tastier... something like space bread? A team of students at Concordia are working on something called AstroYeast. It's something that could help a team of astronauts headed to Mars! We speak with one of those students: Hajar El-Mouddene.