Blue Sky hosts a daily province-wide discussion about the stories that matter to Saskatchewan. Your lunch date includes everything from meaty politics to sweet good-news stories from all corners of the province.
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We had some line-ripened radio today, dedicating the hour to all things tomatoe. We heard from Amy Jo Ehman, Food writer and author of A Prairie Feast, commercial tomatoe farmers and full-time salsa makers. We also heard from a bunch of you who shared your favourite recipes from chutney to fresh sauce.