Food

Recipe: All-season Sangria

Whether you're catching rays by the pool, or keeping warm by the fire, this sangria recipe from celebrity bartender Kevin Brauch is sure to quench your thirst.

Whether you're catching rays by the pool, or keeping warm by the fire, this sangria recipe from celebrity bartender Kevin Brauch is sure to quench your thirst. 

Ingredients

  • 2 bottles of red wine (white if you prefer)
  • ½ bottle of triple sec
  • ½ bottle of brandy
  • Simple syrup (to taste)
  • Nutmeg (to taste)
  • Seasonal fruits

Preparation

Pour all wine, brandy, triple sec, and simple syrup into a large jar. Add nutmeg and seasonal fruits. Stir well.

Add ice, or heat up mixture for the winter holidays. Enjoy!

Servings: Makes 1 party-size jar

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