Food - CBC Life

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Pumpkin pancakes, poached pears and more — here's what to cook in October!

CBC Indigenous

Harvest season time to forage for wild food and gather seeds for saving

Classic Pumpkin Pie: For your fall obsession consideration

Mena Massoud's Basbousa

Mena Massoud on how to successfully reverse-engineer your favourite vegan restaurant meals

Fast fixes for those all-too-common holiday cooking and baking issues

CBC British Columbia

Why mooncakes are a little slice of history

How to make Lidia Bastianich's Whole Roast Branzino for dinner tonight

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