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Cookbook authors share their favourite al fresco rituals

What to cook in July: Grab the last of the zucchini blossoms while you can!

How to make this delightful — and easy! — cupcake bouquet

CBC Newfoundland

Could lentils displace Jiggs' dinner? How plant-based eating is taking hold in Newfoundland

Vanilla Cupcakes with American Buttercream Frosting

Get to know Montreal's steamés hot dog culture and where to have them, according to 'Hotdog Furcoat'

These chewy double-chocolate cookies stuffed with ice cream are the only sandwich we have eyes for right now

Shrimp skewers marinated in ginger, honey and lime are what we're throwing on the grill tonight

Sweet Potato and Labneh Dip: Your favourite spuds in scoopable form