Food - CBC Life
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Showstopper
Pistachio and Caramel Dacquoise Cookies
The classic French dessert gets a makeover in this delicate cookie recipe.
Technical Bake
Baba au Rhum
Soaked in a spiced rum syrup and filled with luscious currants, this cake makes an inviting centrepiece for the holidays.
13 dessert bars and squares to mix and match for holiday gifting
Make, trade, gift, eat.
Tips for using common baking ingredient substitutions successfully
Your Hanukkah holiday dinner menu is here!
Technical Bake
Double Caramel Doughnuts
Star Baker
Sweet and Spicy Buffalo Florentines
A bejeweled brisket worthy of your Hanukkah celebrations
Bread, 3 ways: A big-batch dough recipe you can transform into sweet and savoury delights
31 hot and hearty vegetarian meal ideas for the long, cold season ahead
How to make amazing Hakka food at home, according to the founders of Yueh Tung
Yueh Tung's Chili Chicken Recipe
This Spy Apple Noodle Kugel with Dried Cherries is delicious — and dairy-free too
Make old-fashioned Madeleines — a French favourite — with Tara O'Brady
Decadent dessert alert: This Maple Bourbon Pecan Pie is gooey goodness
A delicious — and dynamic — Broccoli Walnut Slaw with Ginger Lemon Tahini Dressing
Make this entirely edible cookie dreidel for all your Hanukkah celebrations
Signature Bake
Mile-High Lemon Blueberry Meringue Pie
Pretty in pink indeed — this applesauce may steal the show at your festive feast
A dozen delicious dishes for your celebration menus
The Current
What the future of dining could look like post-pandemic
Technical Bake
Pastéis de Nata
CBC Toronto
This Toronto chef uses his grandmother's recipes to reconnect with his Vietnamese roots
11 pizzas that prove there's a slice for every situation
