Food - CBC Life
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Apply now for Season 7 of The Great Canadian Baking Show
Are you known as "the one who bakes" among your friends and family? Do you want to see Bruno and Kyla's eyes light up when they sample your baked creations in the tent? Then you should apply for Season 7 of The Great Canadian Baking Show because online applications are now open!
The Great Canadian Baking Show |

Misir Wot: Luladey Moges shares how to make this lentil stew exactly to your taste
The version her auntie taught her to make, from her new cookbook Enebla: Recipes From an Ethiopian Kitchen.
Food ||

What to cook in January: Recipes that promise to be an adventure
Devote your day to the careful creation of something special.

Jamey Ordolis
Food ||

How welcoming Lunar New Year with bánh tét can connect us to our Vietnamese roots

Giao Chau
Food ||

Jamie's Ultimate Veg: Roasted Black Bean Burgers
Jamie Oliver -Recipes ||

Front Burner
Cooking with gas: the great stove debate
Home |

Fresh food 101: How to buy, wash and store fruits, vegetables and herbs

Jessica Brooks
Food ||

Handpies 101: Let Aviva Wittenberg teach you how to package all your favourite fillings in puff pastry
Food ||

Chinese New Year Candy Box: How we assemble our Tray of Togetherness

Flo Leung
Food |

Quick and easy meal ideas from Canadian TikTok cooks

Janet Ho
Food ||

Video
6:00
Forage: How to ice fish for wild trout — and turn it into a delicious fry bread sandwich
Life Video ||
As It Happens
Noma is closing its world famous restaurant. Is this the future of fine dining?
Food |

How to make delicious non-boozy cocktails with alcohol-free spirits

Jen O’Brien
Food ||

15 low-key recipes to help you ease into the new year
Food ||

Jamie's Ultimate Veg: Greens Mac 'n' Cheese
Jamie Oliver -Recipes ||

Twists on classic cocktails you're going to want to try — and tips for creating your own

Jen O’Brien
Food ||

Decadent Shrikhand: A dessert of sweetened, spiced yogurt and pistachios that would be a stunner at any party
Food ||

30 curries, soups, stews and more warming bowls that are so right for right now
Food ||

Vegetarian Roast Goose: Hannah Che's recipe means you can make this restaurant fave at home
Food ||

These chocolatey spelt and browned butter brownies should shoot to the top of your January baking list
Food ||

Jamie & Jimmy's Festive Feast: Best Roast Potatoes
Jamie Oliver -Recipes ||

Nigel Slater's Mushroom and Dill Tart is savoury right down to the Parmesan baked into its crust
Food ||

Meal prep magic: Make this French Onion Soup Pasta for dinner, then turn the leftovers into handpies for lunch
Food ||

A French 77 Punch + Lemon Ice Block recipe to toast the new year with
Holiday ||
Add some “good” to your morning and evening.
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