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CBC British Columbia
New York Times Nanaimo bar flubs golden ratio, say experts (ahem, us)
An Instagram post from New York Times Cooking has raised the ire of some Canadians — particularly those on the West Coast — for depicting the Nanaimo bar incorrectly.
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GCBS
Technical Bake: Stroopwafels
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gcbs
Apply now for Season 5 of The Great Canadian Baking Show
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Kunde: How to make this marvellous meal of black-eyed peas and tomatoes in peanut sauce
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CGBS
The Great Canadian Baking Show: Watch Cookie Week on CBC Gem
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Classic Pogi Kimchi (Whole Napa Cabbage Kimchi)

Soo Kim
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CBC Toronto
Toronto celebrates the day it became okay to call them Jamaican 'beef patties'
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30 curries, soups, stews and more warming bowls that are so right for right now
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GCBS
It's Bread Week: Watch the second episode of The Great Canadian Baking Show
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15 more ingredients for your grocery list — and the mix-and-match ways to use them

Jessica Brooks
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All of our brownie recipes in one big, beautiful list
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GCBS
Technical Bake: Pretzels
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GCBS
Star Baker Recipe: Lemon Lavender Raspberry Tarte Tropézienne
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Chefs, bakers and food writers on celebrating Chinese New Year with nostalgic desserts

Janet Ho
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How to make your favourite cream soups dairy-free

Jessica Brooks
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gcbs
Watch the season premiere of The Great Canadian Baking Show
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gcbs
Star Baker recipe: Chai Me Up Bundt Cake
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CBC Short Docs
Watch: Until Further Notice
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Half-made homemade penguin cake: A kid-approved wintry sweet that warms our hearts
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GCBS
Technical Bake: Cupid Cake
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Twilight Delight: A cozy concoction to sip on before you slip into bed
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Chinese New Year Candy Box: How we assemble our Tray of Togetherness

Flo Leung
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