Recipe: Green Beans


Recipe: Green Beans

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This recipe for green beans is anything but bland. With a drizzle of olive oil and some sliced almonds, you won't need to be reminded to eat your veggies. It's super simple to make and is a healthy side to any meal. 


6-8 cups French green beans
½ cup Almond slices, toasted
Generous drizzle of extra virgin olive oil
Salt (to taste)
Pepper (to taste)


Blanch the beans in boiling salted water for 30 seconds to 1 minute, depending on how tender you want them. Drain and shock beans in ice water. Right before serving, sautee in a pan with olive oil, salt, pepper and toasted almond slices, enjoy!

Servings: Serves 6-8

Nutritional Info.

approx. Per Serving