Skip to Main Content
How to make stunning insect sculptures by foraging in your own yard
Exhibitionists·Video

How to make stunning insect sculptures by foraging in your own yard

Raku Inoue has gotten famous on Instagram by making these fantastical insectile creatures, all formed from petals, leaves and twigs.

Raku Inoue has gotten famous on Instagram by making these fantastical insectile creatures

Ashley Duong · CBC Arts ·
(CBC Arts)

Recently we introduced you to Montreal-based artist Raku Inoue, the Instagram sensation who meditates by turning flowers into the insect sculptures that has earned him over 14,000 followers.

Now, Inoue is taking you through the steps you need to know to try to create your own fantastical insect sculptures, from foraging in your hard to choosing an insect to getting into your own creative headspace.

Watch the video:

Raku Inoue has gotten famous on Instagram by making these fantastical insectile creatures, all formed from petals, leaves and twigs. 3:28

Inoue's making one of his Instagrammable sculptures: a rhinoceros beetle formed from winter greens. He's already made a spring, summer and fall instalment of his "natura insects" series, and hopefully with this winter beetle, he's ushering in some warmer weather.

Raku Inoue at work. (CBC Arts)
Another one of Raku Inoue's finished creations. (CBC Arts)

Follow Raku Inoue here.

Watch CBC Arts: Exhibitionists on Friday nights at 11:30pm (12am NT) and Sundays at 3:30pm (4pm NT) on CBC Television.

About the Author

Ashley Duong

Ashley Duong is a Montreal-based filmmaker and multimedia storyteller. Her most recent projects include Land and Legends, an interactive journey into a legendary river valley in Borneo, and A Time To Swim, a feature documentary.

    Related Stories

    Comments

    To encourage thoughtful and respectful conversations, first and last names will appear with each submission to CBC/Radio-Canada's online communities (except in children and youth-oriented communities). Pseudonyms will no longer be permitted.

    By submitting a comment, you accept that CBC has the right to reproduce and publish that comment in whole or in part, in any manner CBC chooses. Please note that CBC does not endorse the opinions expressed in comments. Comments on this story are moderated according to our Submission Guidelines. Comments are welcome while open. We reserve the right to close comments at any time.