Team: Chefs

Final placement: 5th. Average score: 37
Chefs

Does this team have the recipe for success or will it be another case of too many cooks in the kitchen?


 
TEAM MEMBERS
  • David Adjey - Restaurant Makeover, Food Network
  • Karen Barnaby - The Fish House - Vancouver, BC
  • Herbert Barnsteiner - Corner House Restaurant - Toronto, ON
  • Bob Blumer - Surreal Gourmet - Food Network
  • Greg Brooks - Peppermaster - Montreal, QC
  • Massimo Capra - Mistura Restaurant -Toronto, ON
  • Morag Cleeveley - Yummy Stuff - Toronto, ON
  • Jean-Pierre Curtat - Loto-Québec - Montreal, QC
  • Tony DeLuca - The Old Winery Restaurant - Niagara, ON
  • Mark Ezrin - Renaissance Hotel - Toronto, ON
  • Renee Foote - Ginger Island, Inc. - Toronto, ON
  • David Garcelon - Fairmont - Toronto, ON
  • Andrew George Jr. - Kla-how-eya Aboriginal Centre - Surrey, BC
  • David Hawksworth - Hotel Georgia - Vancouver, BC
  • Serge Jost - Fairmont - Montebello, QC
  • Jamie Kennedy - Jamie Kennedy Restaurant - Toronto, ON
  • Dinah Koo - Dinah's Kitchen -Toronto, ON
  • David Lee - Splendido - Toronto, ON
  • John Lee - Chippy's -Toronto, ON
  • John Lee - Sushi Marche - Toronto, ON
  • Robert Le Crom - Fairmont - Vancouver, BC
  • Lorenzo Loseto - George -Toronto, ON
  • James MacDougall - La Perla - Halifax, NS
  • Dale MacKay - Lumiere - Vancouver, BC
  • Roary Mac Pherson - Fairmont - St. John's, NFLD
  • Jonathan McDonough - Chef Jono - Toronto, ON
  • Patrick McMurray - Starfish -Toronto, ON
  • Roger Mooking - Kultura - Toronto, ON
  • Anna Olson - FoodTV - Toronto, ON
  • Ted Reader - Ted Reader's World Famous BBQ - Toronto, ON
  • Dufflet Rosenberg - Dufflet -Toronto, ON
  • Jay Tanuwidjaja - Hemispheres - Toronto, ON
  • Jean-Jacques Texier - Batifole -Toronto, ON
  • Brian Vallipuram - 1055 Restaurant -Toronto, ON
  • James Walt - Araxi - Whistler, BC
  • Chris Zielinski - Ultra Supper Club -Toronto, ON