Broccolini with Red Pearl Onions


This quick and easy recipe is a nice change from your regular holiday side!
broccolini with pearl onoin


2-3 bunches broccolini
1 cup red pearl onions
1 tablespoon olive oil
1 tablespoon butter
to taste salt and pepper


  1. Trim broccolini ends.
  2. Blanch broccolini for 30 seconds to 1 minute, drain.  
  3. Blanch pearl onions for 30 seconds to one minute until skins start to come off.  
  4. Drain, peel and halve pearl onions.  
  5. Add to hot pan with butter and olive oil.  
  6. Toss around for a few minutes.  
  7. Season with salt and pepper.  
  8. Transfer to serving platter.


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