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SEASON 8 | Episode 128 | April 14, 2015

Maple Sugar Tarts, Shower DIYs, Your Fashion Questions Answered

Chef Jonathan Collins finds out what it takes to make maple syrup and uses that experience to inspire his maple sugar tarts, Melissa Andre's advice to plan wedding and baby showers, and fashion expert Genny Iannucci answers YOUR fashion questions.

 

 

In Studio Giveaway of the Day

In Studio Giveaway of the Day Everyone in the audience took home a Savoie glass cake stand from Danesco, distributors of some of Canada's most iconic kitchen brands. Visit DanescoInc.com for more info.

 

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