Four-Cheese Garlic Bread

This mouthwatering garlic bread is buttery, garlicky and super cheesy! Serve with soup, chili or grilled steak.

Empanada Domino

Empanadas are a popular South American snack food. Chef Rosa shares her version from Venezuela, called an Empanada Domino for its tasty filling of black beans and white cheese. These deep fried treats can be enjoyed as appetizers; make...

Energy-Boosting Snacks

Need healthy snack ideas to help you through the day? Dietition Sue Mah has some great DIY snacks ideas that not only do the body good, but give you the energy boost you need! DIY Trail Mix Mix and match...

Steak Salad With Blue Cheese Dressing

Steak and blue cheese? Yes, please! This steak house-style salad is a foolproof crowd-pleaser at any get-together. By The Canadian Living Test Kitchen Makes 6 servings Preparation time: 12 minutes Cook time: 8 minutes 1/3 cup (75 mL) buttermilk 1/4...

Beef & Blue Cheese Pizza

By Voula Halliday Serves 2 to 4 1 recipe food processor pizza dough or 1 680-g bag prepared pizza dough 1 recipe onion-maple marmalade or 1 cup (250 mL) store-bought onion or bacon marmalade 1 cup (260 mL) cooked top...

Gorgonzola Bourbon Cream Sauce

By chef Carmine Accogli 2 tbsp unsalted butter 1 small yellow onion, diced 2 oz. bourbon 2 tbsp all-purpose flour 2 cups 2% milk 1 cup Gorgonzola cheese, crumbled 1 cup 35% cream 1 tsp fresh parsley, chopped 1/2 tsp...

Duck-Fat Fried Doughnuts

This recipe is adapted from Boston chef Joanne Chang's original. There's no question that it's indulgent—frying anything in duck fat is—but these are awesome and totally worth it! Best enjoyed hot and fresh in both sweet and savoury incarnations. By...

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