The Dish: Char and Oysters
On this week's installment of the Dish, we're getting off the land, and into the water. On the menu? Arctic char and oysters. Tyler Groenesteyn is a chef and a supervisor at Codfathers Seafood Market in Kelowna.
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Air Times
CBC
| Network | Times |
|---|---|
| CBC Radio One 88.9 FM Kelowna | Weekdays 4:00 to 6:00 p.m. |
| CBC Radio One 94.1 FM Kamloops | Weekdays 4:00 to 6:00 p.m. |
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