Shaping the plan which hopes to encourage more Quebecers to eat local
The Parti Quebecois government launched its policy on food sovereignty last week and Premier Marois acknowledged that the plan is ambitious. It wants to see half the food consumed by Quebecers to have been locally produced. Solidarité rurale du Québec will be participating in the government's roundtable to develop the details of this policy. We spoke with their president, Claire Bolduc.