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West Coast Morning | Dec 21, 2012 | 7:47
Turkey Dinner
50 pounds of turnip and 8 pails of salt meat. That's just PART of the grocery list for one Christmas dinner in Corner Brook. Westside Tabernacle is cooking up a scoff for two-hundred people on Tuesday. Volunteers are peeling veggies tomorrow morning to get ready. Trina Burden is one of the organizers of the free Christmas dinner. Ross Coles and Darryl Oram are volunteers.
