News | Apr 22, 2014 | 2:01

Bacon business sizzles

Four Moncton brothers are receiving sizzling reviews for their home-cured, locally-smoked bacon and are now looking at expanding their business

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News Bacon business sizzles Apr 22, 2014 | 2:01Four Moncton brothers are receiving sizzling reviews for their home-cured, locally-smoked bacon and are now looking at expanding their business

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