The Weekender: September 2012 Archives
Friday September 28, 2012
Planning to head out to a restaurant and order off the menu? How quaint. Robyn pulls up to the table with our Weekender looks at how the weird, wacky and unexpected seem to rule dining out today.
Categories: The Weekender
Friday September 7, 2012
It's the time of year when people are getting into peaches. And pickles. And chutneys and jams.
Canning is an end-of summer ritual.
And home-canning has been making a comeback.
Our Weekender Denise Fung decided to roll up her sleeves for it as well.