Stephanie Yuen : East Meets West

Stephanie Yuen has been hugely influential in the Vancouver food scene for years. She has written about food for English and Chinese language newpapers, magazines and websites, appeared on countless radio and tv shows and is co-founder of the Vancouver Chinese Restaurant Awards.

Now she has finally created her own cookbook! It's East Meets West: Traditional and Contemporary Asian Dishes from Acclaimed Vancouver Restaurants. And recently we had Stephanie as a guest in the Cook Club at Books to Cooks to talk about her passion for food and about the new book.
You can hear her on Saturday just after 7:30 am.

Categories: Cooking Club

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