August 29, 2016 -- September 2, 2016
Stefano shows how you can enjoy the fresh flavours of summer all year long with these easy preserving recipes. On today's menu: Quick Dill Pickles, Sweet Oven-Dried Tomatoes and Triple Berry Freezer Jam.
Mains Your Kids Will Eat
Stefano prepares three healthy recipes that will get even the pickiest of kids asking for more. On today's menu: Mac & Cheese with Broccoli, Family-Style Calzone and Chicken Fingers with Honey Garlic Sauce.
Stefano's Backyard BBQ Party
Stefano loves entertaining outside, and keeps it simple by firing up the BBQ. On today's menu: Gouda-Stuffed Turkey Burgers, Corn Relish, Momís Potato Salad and Prosecco Cranberry Ice Pops.
More 5-Ingredient Pastas
Stefano serves up More 5-Ingredient Pastas. On today's menu: Angel Hair Pasta with Zucchini, Lemon & Mint, Creamy Sausage & Pepper Pasta, Easy Ricotta & Pesto Stuffed Shells and Pantry Pasta Salad.