Mar 1, 2012
Pork is an inexpensive, flavourful and extremely versatile cut of meat that often gets overlooked or made into the same dishes over and over again. Strip bacon and pork chops on their own are fine, but Stefano's unique recipes will help you re-think how you use pork in your everyday meals.
For instance, adding bacon to a potato salad or wrapping prosciutto around pears adds a hit of smokiness and sweetness to starters. Honey Mustard Peameal Bacon makes a special breakfast ingredient even more complex. And if you like a good pork roast, you must check out Stefano's Oven-Roasted Porchetta. Make sure to use leftovers to make a real treat--these mouth-watering Hearty Pulled Pork Sandwiches.
Here are just a few more of Stefano's recipes that will help you make the most of pork:
Mom's Spaghetti and Meatballs
Chicken Club Sandwich
Mom's Minestrone Soup
Fennel Pork Chops
Bacon and Potato Salad with Baby Spinach
Prosciutto, Pear and Arugula Rolls
Prosciutto-Wrapped Potato Bites