July 21,2014 - July 25, 2014
'Eat Your Greens'
Today Stefano shares his favourite recipes that will help you "Eat Your Greens". On today's menu: Grilled Escarole with Olives & Pine Nuts, Hearty Greens & Sausage Soup and Crispy Kale Chips.
Stefano Likes It Hot!
Stefano turns up the heat and makes some of his favourite spicy dishes today. On today's menu: Cuban-Style Pork Roast with Papaya Black Bean Salsa, Eggs in Purgatory and a Spicy Singapore Noodles.
Stefano's Paella Feast
Looking for entertaining ideas? Stefano makes an easy and delicious paella feast that's sure to win over all your dinner party guests. On Today's Menu: Stefano's Paella, Summer Vegetable Salad and White Sangria with Raspberries.