Friday, March 19, 2010
Domaine de Beaurenard Cotes-du-Rhones 2006

Food Match: Penne with veal ragout, chicken pot pie, hamburgers, grilled stacked vegetables and beef goulash.
Cheese Match: Aged Provolone, Vintage Gouda and P'tit Basque.
Column: House wine
About The Host
David Gray David brings two decades of experience as a journalist, having covered stories around the world, focusing on Europe and North America.


