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Foodlab fuses food and art

Marc_Brétillot_2.jpgFoodlab is a new department at the Society for Arts and Technology in Montreal.

Since the summer, Foodlab has been running a series of food-themed events, including a Rond de Soupe last weekend with pioneering "food designer" Marc Brétillot. (pictured)

A permanent incarnation of Foodlab is due at the end of October, with the opening of a new restaurant.

Frédéric Gauthier is the director of Foodlab. Listen to his conversation with Pierre.

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