Cook for the season this Thanksgiving and make apples the star of your dessert spread. Nothing screams fall like the taste of a juicy and crisp, locally-grown apple. And now is the time to enjoy them.
Baked into a pie or roasted and served with a scoop of ice cream, apples are the perfect fruit to use in your post-feast treats. Their heightened sweetness this time of year lends itself well to desserts and tends to deepen with oven-time for a comforting fall dessert with very little effort. And best of all, the smell of apples baking will fill your house and set the mood for impressive autumn entertaining.
Bring fall to your Thanksgiving table with any of these apple desserts: