Honey mead and blackberry port
Troy Townsin looks at and recommends B.C. wines made from wild fruit and honey.
Elephant Island Blackberry 2013 - $19
Silverside Wild Blackberry Wine - $23
Tugwell Creek Solstice Metheglin 2013 - $20
Bonaparte Bend Honey Wine - $20.
Averill Creek Cowichan Tawny 2008 - $30
Categories: Time For Wine
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