Food: February 2013 Archives
Sunday February 24, 2013
Montréal en Lumière is putting the spotlight on Argentinian cuisine over the next week.
And that means we have the pleasure of welcoming into studio one of Latin America's most famous chefs, Francis Mallmann - who is also the honourary president of the festival.
But - ironically - he first established his reputation as a master of French haute-cuisine.
Due to a misunderstanding with the festival's management, Francis Mallmann left Montreal early but he spoke with Sonali Karnick before the incident about his passion for grilling.
Saturday February 23, 2013
This morning, we meet one of the emissaries of Saguenay-Lac St Jean cuisine who's in town for Montréal en Lumière. Carl Murray is the owner of the Restaurant du Moulin in the historic village of Val-Jalbert.
Carl Murray grew up in Roberval, but he pursued a career as a chef in Montreal and Quebec City, and in France. Along the way, he earned a little notoriety in New York City for daring to create a cheesecake made with Quebec cheddar cheese. Then a few years ago, he returned to his roots - back to Roberval - to open up a fine-dining restaurant, where they feature regional produce and cuisine.
Carl Murray will be preparing a regionally-inspired meal tonight at the festival in Montreal.
Sunday February 17, 2013
More than 50 rare and special Scotches single-malts will be featured at the event.
Peter McAuslan, founder, president and CEO of McAuslan Brewing is a spokesperson for the event. He's a past president of the St Andrew's Society of Montreal and is on the board for the Chair in Canadian-Scottish studies. Brian McQueenie is co-director of Ouidram, the group that organized this tasting of fine whiskeys. They join Sonali Karnick in studio.
- March 2013
- February 2013
- Sat., 2 – A healthy Chinese New Year
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- Sat., 7 – BBQ Pork with Bartek Komorowski
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012