Chuck Hughes goes to Mexico
There was no way Chuck Hughes was going to do Mexico on his usual "day off." So he took a week.
Chuck's Week Off premieres on the Food Network Canada on Tuesday, August 28th. The series is about the Montreal's chef's wild and tasty adventures in Mexico, from Barbacoa in Humantla to Chocolate Clams and Salsa in Loreto.
He came into studio to tell Sonali Karnick about his Mexican adventures.
(Photo, above, Chuck Hughes cooking in Mexico; courtesy of Chuck's Week Off)