Bavarian pretzels and black breads in Thetford bakery
Theda Weber-Lucks is the person who creates these addictive Bavarian pretzels. She runs a bakery in Thetford - the Boulangérie Bretzel - which is also known for its German black breads and other artisanal goodies.
Thetford is about an hour south of Quebec City, and it's now home for Theda, who's originally from Germany. She tells Elizabeth Robertson how an avant-garde musicologist from Berlin ended up baking bread in Quebec.