Saturday April 6, 2013
Categories: Cookbook Club, Food, Health
Saturday March 9, 2013
Categories: Children, Cookbook Club, Food
Saturday February 16, 2013
It's time again for our monthly Cookbook Club. We've sent out a copy of a cookbook to two reviewers from the All in a Weekend audience who like to cook - and now they're joining us on-air to tell us what they thought of it.
This time around, the cookbook is SoupeSoup by Montreal restaurateur Caroline Dumas.
Elizabeth Woodliffe is an IT consultant in Quebec City. She calls herself an intermediate-level home cook who tries to make most things from scratch and keep them heart-smart. She's in our Quebec City studio.
David Workowich is a Montreal caterer and former restaurant owner and he has cooked in kitchens from Hong Kong to Ungava Bay. He joins Sonali Karnick in Montreal.
Categories: Cookbook Club, Food
- April 2013
- Sat., 6 – The Coobook Club tackles quinoa
- March 2013
- Sat., 9 – Cookbook Club: Everyday Kitchen for Kids
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- Sat., 8 – The Mile End Cookbook