Chef Michael Blackie - made for TV?
After three years, chef Michael Blackie is stepping down from the NAC's Le Cafe. The NAC says he'll be creating his own business and "expanding his television work." So what does that mean, exactly? We invited him to the studio to find out what he's up to next, and to find out more about his the "pop-over and tasting" event he's got coming up at Juniper on Monday.
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